Contact

REGISTRATION INQUIRIES

Cliff Pratt
Manager, Registration
Phone: 202.220.0828
cpratt@fmi.org

EXHIBITOR INQUIRIES
(PTR and Tech Fair)

Eric Zito
Manager, Convention and Member Services
Phone: 202.587.4223
ezito@meatami.com

OTHER INQUIRIES
(Content and Programming)

Patty Boyland, CAE
Project Director,
Annual Meat Conference
Food Marketing Institute
Phone: 952.681.7312
patty@boyland.net

Marie D. Ternieden
Senior Director, Education and Professional Development
American Meat Institute
Phone: 202.587.4228
mternieden@meatami.com