AMC_steak

REASONS TO EXHIBIT AT AMC 2024

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MARKET ACCESS & BUYING POWER

Get unparalleled exposure to a dedicated retailer buyer audience seeking the latest meat and poultry innovations to boost their retail profitability

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THOUGHT LEADERSHIP & CUSTOMER ENGAGEMENT

Position your organization as a leading industry partner and thought leader while forging meaningful connections with retailers

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MARKET INSIGHTS & SHOPPER BEHAVIOR ANALYSIS

Participate in an invaluable networking and educational experience that offers deep insights into evolving shopper habits and changing meat purchasing patterns

BONUS: All exhibitors and attendees receive “The Power of Meat” with critical insights across pre-trip, in-store, and at-home contexts.

GET EXPOSURE TO A CAPTIVE RETAIL BUYER AUDIENCE

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*Source: AMC 2023 Attendee Survey

WHAT EXHIBITORS ARE SAYING

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** Source: AMC 2023 Exhibitor Survey


LET’S GET STARTED

GET STARTED When
GET STARTED Where
GET STARTED Booth Rate
GET STARTED Booth Size

EXHIBITOR SCHEDULE

Move-in

Saturday
March 16, 2024
1:00 pm - 6:00 pm

Sunday
March 17, 2024
8:00 am - 5:00 pm

Monday
March 18, 2024
8:00 am - 5:00 pm

Tuesday
March 19, 2024
8:00 am - 11:00 am

Exposition Date & Hours

Tuesday, March 19, 2024
12:30 pm – 5:00 pm

Move-out

Tuesday, March 19, 2024
5:00 pm – 10:00 pm

WHAT’S INCLUDED WITH A BOOTH

  • Registrations
    • Two (2) Full Conference and one (1) Exhibit Hall Only badge per 10’x12’ square feet of space
    • Two (2) Full Conference registrations per exhibiting company to use for Retail Customers
  • Complimentary Basic WIFI
  • Complimentary Lead Retrieval provided through the Mobile App
  • Listing in the Online Exhibitor Directory and Mobile App
  • Access to a list of Media attending
  • Complimentary booth carpet (Black) in all booths (aisle carpet color: Pepper)
  • Standard Inline Booth (10 deep by any width) Package includes:
    • 8’ High Backwall Drape Color: Black
    • 3’ High Sidewalls Drape Color: Black
    • One (1) 6’ Black Skirted Table
    • Two (2) Black Plastic Contour Chairs
    • One (1) Wastebasket
    • One (1) 17” x 11” Booth ID Sign
    • Booth Carpet Color: Black

HOW BOOTH ASSIGNMENTS WORK

Space is assigned on a first-come, first-serve basis for exhibitors that submit both the completed application and payment/deposit. If the location preferences provided are not available at the time of booth selection, and the designated representative of the company is not available to discuss alternatives, space assignments will be made by the Meat Institute in keeping with the other preferences specified. The Meat Institute, however, reserves the right to determine all space assignments in the best interest of the conference.

PAYMENT/CANCELLATION INFORMATION

A minimum deposit of 25% must be received to be assigned exhibit space. Exhibit space reserved with a 25% deposit, and not paid in full, will be placed on a “booth hold,”with full payment due within 30 days. Payment may be made by credit card, check, or wire transfer.

If an exhibitor must cancel its request for exhibit space, the exhibitor may receive a fifty percent (50%) refund, providing the Meat Institute received written notice of cancellation before January 18, 2024. After January 18, 2024, cancellations are not eligible for a refund. Substitutions without penalty are allowed with other eligible companies.

DISPLAY GUIDELINES/TERMS & CONDITIONS

QUESTIONS?

Contact us by email
Call: 770.432.8410x167